Gastronomic tour to Uzbekistan 2024
Описание
Embark on an exciting gastronomic journey through Uzbekistan, a country where oriental traditions blend with the heritage of the Great Silk Road. For centuries, merchants and travelers have brought spices, recipes and culinary secrets here, turning the local cuisine into a real gastronomic gem.
This tour will not only introduce you to the rich and varied taste of Uzbek cuisine, but also give you a unique opportunity to learn the secrets of cooking the most famous dishes. You will taste Samarkand pilaf, fragrant laghman with the finest noodles and spicy sauce, the most delicate lamb kebabs in Bukhara, famous local flatbreads, apricots, melons and a rich selection of traditional Uzbek soups.
План тура
Day 1: Tashkent
Arrival: To Tashkent. Meeting with the guide and driver.
Transfer: To the hotel.
Accommodation: At the hotel, rest.
Overnight In Tashkent
Day 2: Tashkent
Breakfast: At the hotel.
Excursion: Hast-Imam Complex (ancient Quran), Chorsu Bazaar, Madras Kukeldash.
Lunch: In the old town. Lagman is a traditional handmade noodle with sauce. Demonstration of the cooking process.
Guided tour: Independence Square, Opera House, Amir Timur Square, Tashkent metro stations.
Dinner: Visiting an Uzbek family.
Transfer: To the hotel.
Overnight: In Tashkent, Breakfast: At the hotel.
Excursion: Hast-Imam Complex (ancient Quran), Chorsu Bazaar, Madras Kukeldash.
Lunch: In the old town. Lagman is a traditional handmade noodle with sauce. Demonstration of the cooking process.
Guided tour: Independence Square, Opera House, Amir Timur Square, Tashkent metro stations.
Dinner: Visiting an Uzbek family.
Transfer: To the hotel.
Overnight In Tashkent.
Day 3: Tashkent-Samarkand
Transfer: Early departure to the railway station.
Transfer: Train to Samarkand.
Arrival: To Samarkand.
Tour: Gur Emir Mausoleum, Registan Square, Bibi Khanum Mosque.
Dinner: At the Tajik-Uzbek National House. Getting to know the secrets of cooking the famous Samarkand pilaf.
Overnight In Samarkand.
Day 4: Samarkand
Breakfast: At the hotel.
Excursion: A visit to Siab Bazaar is the best time to visit the oriental markets.
Excursion: Shahi-Zinda Necropolis, Ulugbek Observatory.
Transfer to the village of Konigil.
Guided tour: Silk paper factory. Relaxing in the garden with a cup of traditional green tea.
Transfer: To Samarkand.
Dinner: At a local restaurant.
Overnight In Samarkand
Day 5: Samarkand - Shakhrisabz - Bukhara
Breakfast: At the hotel.
Transfer: To Bukhara with a stop in Shakhrisabz, Tamerlane's hometown.
Excursion: Sights of Shakhrisabz.
Transfer To Bukhara.
Arrival: Accommodation at the hotel.
Dinner: At a local restaurant.
Overnight In Bukhara
Day 6: Bukhara
Breakfast: At the hotel.
Excursion: Sights of Bukhara:
The Lyabi House Complex
The Jewish Synagogue
Trading Domes
Tim Abdullakhana
Hammam Bozori Cord
Madras Ulugbek and Abdulaziz Khan
Poi Kalyan Complex (Kalyan Minaret, Kalyan Mosque, Mir-i-Arab Madrassah)
Tea break: Tasting of herbal teas at the Timur retro salon.
Evening program: Visit to the folklore show at Nodir-Devon-Begi madrasah.
Dinner: At the house of a local miniature painter. Today, the menu includes shish kebab, one of the most popular dishes in Uzbekistan. Properly marinated meat cooked over an open fire melts in the mouth and reveals the rich taste of spices.
Overnight In Bukhara. Breakfast: At the hotel.
Excursion: Sights of Bukhara:
The Lyabi House Complex
The Jewish Synagogue
Trading Domes
Tim Abdullakhana
Hammam Bozori Cord
Madras Ulugbek and Abdulaziz Khan
Poi Kalyan Complex (Kalyan Minaret, Kalyan Mosque, Mir-i-Arab Madrasah)
Tea break: Tasting of herbal teas at the Timur retro salon.
Evening program: Visit to the folklore show at Nodir-Devon-Begi madrasah.
Dinner: At the house of a local miniature painter. Today, the menu includes shish kebab, one of the most popular dishes in Uzbekistan. Properly marinated meat cooked over an open fire melts in the mouth and reveals the rich taste of spices.
Overnight In Bukhara.
Day 7: Bukhara-Tashkent
Morning: Free time in Bukhara.
Transfer: To the railway station.
Transfer: High-speed train to Tashkent.
Transfer: To the hotel.
Dinner: At an Italian restaurant in Tashkent. Chef Giorgio will delight guests with homemade pasta recipes, Italian wines and desserts. After a few days of exploring Uzbek cuisine, you can enjoy real Italian coffee and a glass of fine wine.
Overnight In Tashkent.
Day 8: Tashkent - Parkent / Solar Institute Helio Complex - Cruchon Winery - Tashkent
Transfer to Tashkent (45 km from Tashkent).
Arrival: Solar Institute Helio Complex. One of the most unusual scientific sites near Tashkent. There is a huge solar furnace with a 54-meter parabolic mirror, capable of concentrating the sun's rays at one point and reaching temperatures above 3,000 °C in a matter of seconds.
Transfer: To the Cruchon winery.
Excursion: We will learn about the development of viticulture in the region, grape varieties and the peculiarities of winemaking.
Tasting: Four types of wine.
Lunch: At the winery.
Transfer: To Tashkent.
Accommodation: At the hotel.
Overnight In Tashkent
Day 9: Tashkent
Transfer to Tashkent International Airport.
Departure: Back home.